- White Beans and Sausage
- Okay, so why didn't we think of this earlier? White beans, Italian sausage, tomato sauce. It's sort of like spaghetti but with white beans instead of pasta. Filling? Yes. Resistible? No.
- Stove-top Baked Beans
- Why is it that baked beans are so popular around the Fourth of July, but making them usually requires several hours of baking in a hot oven? Where we live it gets pretty darn sizzling in the summer and the...
- Three-Bean Baked Beans
- Baked beans are just the thing for a blustery day. My father pulled this recipe out of Bon Appétit magazine years ago and we've been enjoying its tangy, rich flavor ever since. A great side dish to pork or steak.
- White Bean and Vegetable Soup
- Is it that time of year yet for hearty soups? Maybe, maybe not. In any case, this one is a family favorite, combining a potpourri of colorful vegetables with the creamy texture of white beans.
- White Bean and Ham Soup
- We've had some wonderfully cold, rainy, winter storms here lately in Northern California. This soup is the perfect hardy accompaniment to a cold winter day. Note, this soup is the kind that is much better the next day, as the...