- Grilled Pork Tenderloin with Orange Marmalade Glaze
- The secret to grilling pork tenderloin, as I learned from my friend Vaughn, is to watch it carefully, with a meat thermometer in hand, because "once it goes, it goes quickly." A pork tenderloin is a long, narrow cut of...
- Chipotle Citrus Marinated Pork Tenderloin
- Before sprinkling with cilantro This recipe comes from the Sacramento Bee article on Bill Niman of Niman Ranch. They picked it up from Gary Fuller of Laurier Cafe and Wine in Houston. We made it today and it was absolutely...
- Pork Medallions with Mustard-Caper Sauce
- Dad clipped this recipe from Bon Appetit several years ago and finally got around to making it this evening. It was excellent, and very easy to prepare. The mustard, capers, shallots, broth, and cream make a wonderful sauce for the...
- Pork Tenderloin
- This is an easy way to make tender, succulent pork tenderloin. The sliced apples add a nice complimentary sweetness to the final dish. When we made this the other night, I had to ask my parents, "Where on the pig's...