- Penne Pasta with Meat Sauce
- My mother made a pasta dish the other night that took everyone by surprise. My skinny-as-a-spatula 10-year old nephew who won't eat anything, ate his serving with gusto and asked for more. My carb-avoiding sister couldn't resist it. My father...
- Shrimp and Artichoke Pasta
- Okay, pardon me in advance, but I think I've just had a Sandra Lee moment with this dish. Wait, the parsley is fresh from the garden, does that count? Let's look at the ingredients - shrimp (best to get frozen...
- Pasta with Tuna, Arugula, and Hot Pepper
- Canned tuna has never tasted this good. I came across this recipe on Sher's What did you eat? blog, where she got it from the San Francisco Chronicle. You make a sauce for the pasta with tuna, olive oil, garlic...
- Smoked Salmon Pasta
- What I love about this recipe, other than the ingredients (smoked salmon, pine nuts, yum!) is that it can be pulled together so quickly and it's not particularly heavy, as so many cream sauce pastas can be. There's also room...
- Penne with Ricotta and Asparagus
- With California asparagus selling for less than $4 per pound, they're hard to resist, especially with summer weather knocking on the door. I tore this recipe for pasta with asparagus and ricotta cheese out of the New York Times magazine...
- Asparagus Pesto with Pasta
- I recently got together with Heidi Swanson of 101 Cookbooks to try out one of the recipes from her new cookbook, Super Natural Cooking. The recipe we selected is perfect for spring, a pesto made with blanched asparagus, baby spinach...
- Potato Gnocchi
- My parents took their first trip to Europe a couple years ago, spending a week in the Tuscany region of Italy. They both came back inspired by the Italian food they enjoyed and, as a result started to make many...
- Fettuccine with Creamy Tomato Italian Sausage Sauce
- All I had to do was read the ingredient list of this recipe and my father was half-way out the door to the store to buy the fettuccini. Normally either one of "a pound of Italian sausage" or "a cup...
- Creamy Shrimp and Broccoli Fettuccine
- Shown cooked with brown rice pasta. We were recently sent a review copy of Dave's Dinners: A Fresh Approach to Home-Cooked Meals by Dave Lieberman of the Food Network. Honestly, I've never heard of Dave as I don't watch much...
- Lasagna Bolognese
- This isn't a quick and easy lasagna. This is a slow and divine lasagna. A memorable lasagna. And we have a reader of Simply Recipes to thank for it. Several months ago a commenter on this site, by the name...
- Italian Sausage Spaghetti
- My parents have been making spaghetti this way for several years, ever since first learning about this method from watching a Martha Stewart program. Martha apparently got it from some famous chef in New York City. The beauty of this...
- Fresh Basil Pesto
- Every year we plant basil and every year the plants do so well that we can't use it up fast enough. What to do? Basil pesto, of course! Here is a simple recipe. Note that pesto is always made to...
- Mom's Pasta Primavera
- The word primavera refers to being served with fresh vegetables; it is from the Italian (alla) primavera, or (in the) spring (style). Pasta primavera is almost always a simple-to-prepare dish using the fresh vegetables of the season. In spring you...
- Sautéed Swiss Chard Ribs with Cream and Pasta
- The Swiss chard I planted last spring survived the winter to vigorously return this year. Last week we made a yogurt dip with the leaves of some swiss chard I picked. The ribs from that bunch went into this dish...
- Vermicelli
- Vermicelli (*pronounced verm-i-CHELL-ee) is one of my mother's signature dishes. In fact, all one has to do is say the word - vermicelli - around here and eyes light up and hearts warm to the very idea. Also known as...
- Shell Pasta with Sausage and Greens
- My father loves to watch cooking shows and is often inspired to try out a new dish he sees prepared on a show. Today he drew inspiration from Weir Cooking in the City a program of public television KQED in...
- Lasagna
- Simply Recipes reader Alton Hoover sent me his favorite recipe for lasagna which he has been cooking up since college days. His original recipe created enough lasagna for a small army so I halved it. What is posted here will...
- Salmon Macaroni Salad
- This salmon macaroni salad is a delicious variation of your standard tuna macaroni salad.