- Spicy Vegetarian Chili
- Those of you who have been reading Simply Recipes for a while probably sense (rightly) that my father is a committed carnivore. Thus you may appreciate that dad, spending an afternoon making this vegetarian chili with vegetables that he had...
- Chili Con Carne
- It seems as if there as many ways to prepare chili as there are cooks who make chili. Ground beef versus chunks, pork versus beef, pinto versus kidney beans, beans versus no beans, red chili or green chili - the...
- White Chili
- My friend Steve-Anna, who has been tempting me with tales of her white chili for years, finally sent me the recipe. It originally comes from the Beyond Parsley cookbook, by the Junior League of Kansas City, MO. Both she and...
- Turkey Chili
- In preparation for Thanksgiving, and in anticipation of turkey leftovers, we've been experimenting with various turkey dishes that use cooked turkey. This recipe is an easy one for turkey chili using turkey leftovers. (My mom makes great chili beans if...
- Mom's Chili Beans
- A staple in our home is mom's chili beans, which she makes either with ground beef or turkey. Many chilis I've encountered seem almost designed to give you heartburn. This isn't. These chili beans are more mild and less fatty...